It’s no secret that food services jobs are in high demand. Senior living communities across the country are hiring food service professionals at a rapid rate, and offering competitive salaries. If you’re looking for a career in food services, it pays to be informed about what this job entails, and any available options for career development. Let’s break down the requirements of this job, and explore some potential paths for growth.
The Requirements of a Food Service Professional
To become a food service professional, there are certain qualifications you will need to meet. These qualifications vary depending on the employer and position you apply for, but typically include things like having an up-to-date food handler’s certificate and experience handling food safely and responsibly. In addition to these technical skills, other important qualities include an understanding of nutrition principles and being able to work well with both staff members and residents in the community.
Career Development Options
For those looking to develop their career as a food service professional, there are several options available including continuing education courses, certifications such as Food Safety Manager or Certified Dietary Manager programs, or even applying for management positions within the organization. Many senior living communities also offer tuition reimbursement programs which can help offset the cost of furthering your education or obtaining additional certifications.
Food services jobs are increasingly in demand at senior living communities across the country – and with good reason. They offer competitive salaries and provide opportunities for career development through continuing education courses or certifications. While there may be certain qualifications required to become a food service professional, it is clear that this is a rewarding job that provides stability and advancement opportunities. So if you’ve been considering entering the field of food services, now might be just the right time.